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Malaga Tapas

Automation, Booking System, Design, Online Ordering System, Restaurants, SEO, User Experience, Web Development

We created a bespoke website and custom table reservation system for Malaga Tapas, improving user experience across all four of their locations. The new booking system allows customers to easily reserve tables, while staff can manage bookings, view table plans, and access full control through a user-friendly backend. This custom solution saves the business hundreds, if not thousands, every month compared to third-party services like ResDiary.

Project Overview

For Malaga Tapas, we designed a fully bespoke website with a strong focus on user experience, tailored specifically to the needs of their four locations. Known for their authentic Spanish tapas, Malaga Tapas wanted a digital presence that mirrored the quality and warmth of their in-person dining experience.


A key feature of the new website is the custom-built table reservation system, which allows customers to easily book their tables online, selecting dates and times that suit them. This streamlined system eliminates the need for third-party services, such as ResDiary, saving the business hundreds to thousands of pounds every month in subscription fees.


On the backend, staff have access to a powerful management system where they can view and edit bookings, check table availability, and manage full table plans with ease. The reservation system is fully integrated with the website, making it easier than ever to ensure seamless operations across all locations.


The site also retains the essence of Malaga Tapas’ brand, highlighting their commitment to authenticity and quality. Whether you’re booking a table for a relaxed meal in Bearsden, South-Side, or the new West-End location, the website provides a smooth, user-friendly experience that ensures every guest’s dining experience starts with ease and convenience.


With our custom-built solution, Malaga Tapas not only enhances their digital presence but also simplifies their booking operations, creating a more efficient, cost-effective system while maintaining the vibrant and authentic spirit of Spanish cuisine.

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